Catering Services

2012 Most Popular Wedding Package

Added: 31 December 2012

2012 Most Popular Wedding Package
SafeHands Catering

In 2012 we enjoyed a wonderful diversity of events and functions.
With functions ranging in size from 25 guests up to 1100 guests SafeHands Catering has received many compliments from happy customers.
Catering this year was provided for Weddings, Corporate Events, Family Fun Days, School Graduation Nights, Anniversaries, Birthday Parties and Staff Parties.
We offer a range of menus with pricing, and tailor menus to suit larger functions or special requests.  Our most popular menu in 2012 is below.

Finger Food - Hot
Finger food is a great addition to buffets, especially at Weddings. A selection of hot and cold Finger Food can be served to guests prior to your buffet. View our Finger Food menu for full menu options.
Cold Anti-pesto platter
Lamb skewers with a Tzatziki dip
Goats cheese frittata with rocket & semi dried roma tomato salad
Beer Battered Barra Skewers with Lime Mayo
Spring Rolls with Ginger and Coriander Dip
Salt and Pepper Calamari
$9.90 per person, $12.90 with Cold Anti-pesto platter
Finger Food - Cold
Crisp Bread, Dips, Olives, Sliced Meat, Fresh Vegetable Batons, Vegetable Antipasto, Cheese, Swizzle Sticks
This will be arranged on a table for guests to enjoy
$6.50 per person

SafeHands Gourmet Buffet

Garlic and Herb Crusted Roasted Beef
Roasted Whole Lemon Basted Chicken
Salted Oven Roast Pork with Crackling
Fresh Atlantic Salmon Skewers with Lime
Oven Baked Spicy Cajun Chicken Wings
Roasted Pumpkin
Whole Jacket Potatoes with Sour Cream
Fresh Corn on the Cobb
Steamed Fresh Vegetables
Selection of 4 Freshly Made Salads from Menu Below
Fresh Garlic Bread and Baguette with Butter Portions
Fresh Fruit Platter
Tea and Coffee - Homemade Chocolates


Green Salad Tomato, Cucumber, Mesculin Lettuce, Carrot, Spanish Onion, French Dressing
Greek Salad Feta Cheese, Olives, Mesculin Lettuce, Spanish Onion, Tomato and Dressing
Caesar Cos Lettuce, Egg, Bacon, Parmesan Cheese, Creamy Dressing
Mushroom & Pasta Mushrooms, Pasta, Spanish Onion, Tomato, Basil and Pesto
Italian Beans, Spanish Onion, New Potatoes, Olives, Basil and Pepperoni
Cajun Caesar As normal Caesar but with Cajun Chicken
Roasted Pumpkin, Pine Nut, Feta Cheese, Spinach
Bocconcini Salad, Bocconcini, Basil and Tomato with Olive Oil
Coleslaw, Freshly Shredded with Lime Mayo
Tabouleh, Salad Light and refreshing
All Salads Freshly Made from Local Sunshine Coast Ingredients.

Price $35.50 per person
*Minimum 100 people Saturday Nights

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Trading since 1999